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au.\*:("KANG, Jae H")

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Fruit and vegetable consumption and cognitive decline in aging womenKANG, Jae H; ASCHERIO, Alberto; GRODSTEIN, Francine et al.Annals of neurology. 2005, Vol 57, Num 5, pp 713-720, issn 0364-5134, 8 p.Article

Postmenopausal hormone therapy and risk of cognitive decline in community-dwelling aging womenKANG, Jae H; WEUVE, Jennifer; GRODSTEIN, Francine et al.Neurology. 2004, Vol 63, Num 1, pp 101-107, issn 0028-3878, 7 p.Article

Measuring alcohol consumption for genomic meta-analyses of alcohol intake: opportunities and challengersAGRAWAL, Arpana; FREEDMAN, Neal D; DESENSI, Rebecca S et al.The American journal of clinical nutrition. 2012, Vol 95, Num 3, pp 539-547, issn 0002-9165, 9 p.Article

Mediterranean Diet and Cognitive Decline in Women with Cardiovascular Disease or Risk FactorsVERCAMBRE, Marie-Noël; GRODSTEIN, Francine; BERR, Claudine et al.Journal of the Academy of Nutrition and Dietetics (Print). 2012, Vol 112, Num 6, pp 816-823, issn 2212-2672, 8 p.Article

Dietary Fat Types and 4-Year Cognitive Change in Community-Dwelling Older WomenOKEREKE, Olivia I; ROSNER, Bernard A; KIM, Dae H et al.Annals of neurology. 2012, Vol 72, Num 1, pp 124-134, issn 0364-5134, 11 p.Article

Television Watching, Leisure Time Physical Activity, and the Genetic Predisposition in Relation to Body Mass Index in Women and MenQIBIN QI; YANPING LI; CHOMISTEK, Andrea K et al.Circulation (New York, N.Y.). 2012, Vol 126, Num 15, pp 1821-1827, issn 0009-7322, 7 p.Article

A prospective study of smoking, caffeine, and alcohol as risk factors for seizures or epilepsy in young adult women: Data from the Nurses' Health Study IIDWORETZKY, Barbara A; BROMFIELD, Edward B; TOWNSEND, Mary K et al.Epilepsia (Copenhagen). 2010, Vol 51, Num 2, pp 198-205, issn 0013-9580, 8 p.Article

Antioxidant intake and primary open-angle glaucoma: A prospective StudyKANG, Jae H; PASQUALE, Louis R; WILLETT, Walter et al.American journal of epidemiology. 2003, Vol 158, Num 4, pp 337-346, issn 0002-9262, 10 p.Article

The Association of Antioxidants and Cognition in the Nurses' Health StudyDEVORE, Elizabeth E; KANG, Jae H; STAMPFER, Meir J et al.American journal of epidemiology. 2013, Vol 177, Num 1, pp 33-41, issn 0002-9262, 9 p.Article

Mediterranean Diet and Cognitive Function in Older AgeSAMIERI, Cécilia; GRODSTEIN, Francine; ROSNER, Bernard A et al.Epidemiology (Cambridge, Mass.). 2013, Vol 24, Num 4, pp 490-499, issn 1044-3983, 10 p.Article

Type 2 Diabetes Mellitus and Cognitive Decline in Two Large Cohorts of Community-Dwelling Older AdultsOKEREKE, Olivia I; KANG, Jae H; COOK, Nancy R et al.Journal of the American Geriatrics Society. 2008, Vol 56, Num 6, pp 1028-1036, issn 0002-8614, 9 p.Article

A randomized trial of beta carotene supplementation and cognitive function in men : The physicians' health study II. EditorialYAFFE, Kristine; GRODSTEIN, Francine; KANG, Jae H et al.Archives of internal medicine (1960). 2007, Vol 167, Num 20, issn 0003-9926, 2167―2168, 2184-2190 [9 p.]Article

Midlife plasma insulin-like growth factor I and cognitive function in older menOKEREKE, Olivia I; KANG, Jae H; JING MA et al.The Journal of clinical endocrinology and metabolism. 2006, Vol 91, Num 11, pp 4306-4312, issn 0021-972X, 7 p.Article

Prospective study of Cigarette smoking and the risk of primary open-angle glaucomaKANG, Jae H; PASQUALE, Louis R; ROSNER, Bernard A et al.Archives of ophthalmology (1960). 2003, Vol 121, Num 12, pp 1762-1768, issn 0003-9950, 7 p.Article

Detectable clonal mosaicism from birth to old age and its relationship to cancerLAURIE, Cathyc; ALAURIE, Cecelia; QINGYI WEI et al.Nature genetics. 2012, Vol 44, Num 6, pp 642-650, issn 1061-4036, 9 p.Article

Sugar-Sweetened Beverages and Genetic Risk of ObesityQIBIN QI; CHU, Audrey Y; CHASMAN, Daniel I et al.The New England journal of medicine. 2012, Vol 367, Num 15, pp 1387-1396, issn 0028-4793, 10 p.Article

Physical Activity and Cognition in Women With Vascular ConditionsVERCAMBRE, Marie-Noel; GRODSTEIN, Francine; MANSON, Joann E et al.Archives of internal medicine (1960). 2011, Vol 171, Num 14, pp 1244-1250, issn 0003-9926, 7 p.Article

Dietary fat consumption and primary open-angle glaucomaKANG, Jae H; PASQUALE, Louis R; WILLETT, Walter C et al.The American journal of clinical nutrition. 2004, Vol 79, Num 5, pp 755-764, issn 0002-9165, 10 p.Article

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